Teriyaki Rice Bowl Recipe

Put your leftover meat to good use with a delicious teriyaki rice bowl made with homemade teriyaki sauce. On Mothers Day this year we smoked a bunch of pork and had shredded pork for dinner. It was one of the yummiest dinners I have had in a long time. The only downside is that it […]

Smoked Pork Chops

Hawaiian Smoked Pork Chops are made to perfection on the Traeger. They come together quickly and have a wonderful pineapple flavor. My husband got a smoker last year and we have been making anything and everything on it. The flavors are incredibly full and make your mouth water just waiting to eat it! One of […]

THE BEST smoked chicken thighs on the Traeger

These smoked chicken thighs are so tender, juicy and full of a sweet and spicy flavor. They cook in just over 2 hours on the smoker and are sure to be a complete crowd pleaser. Last month Sean got a Traeger for his birthday and it sat in the box for a few weeks. I […]

Homemade Beef with Broccoli

A few weeks ago I posted the recipe for our chicken chow mein, which is a regular on our menu at the Barker house. But sometimes we need something a little different than the chicken mixed into it. Sometimes I like to mix it up and make a side of beef with broccoli. This is […]