Today I am sharing with you guys a quick and easy treat that is perfect for this holiday season. You can make it small or you can make a TON of it. Either way, you may gain a pound or two!
Chocolate Mint Bark
Ingredients
Milk Chocolate Chips
White Chocolate Chips
Andie's Mint Chips
Instructions
Melt each chocolate in a microwave safe bowl, at 30 second intervals at 1/2 power, until fully melted.
Spread them 1 at a time onto wax paper, one on top of the other.
Using a fork, swirl the layers together (carefully), to give it a marble look.
Refrigerate until hard then brake into desired size pieces.
https://www.ourthriftyideas.com/2013/11/virtual-bake-sale-chocolate-mint-bark.htmlThis will be perfect for neighbor gifts, or a family get together. Just make sure that if you give it to others (and you live in a hot place like me) you remind them to keep it in the fridge!
I love mint chocolate! So glad others do too 🙂
These look melt in your mouth tasty! I think I might just need to add these to my must make list! Pinning for sure!
Anything with Andie’s is ok by me! I might have to make some to pass out to neighbors this year.
That looks so pretty! I’ve made peanut butter bark similar to this, but with Andes – that’s a whole new level of YUM!
These look incredible! I LOVE your photography.
This looks yummy! I love anything with chocolate! Linda
This looks amazing and delicious! I love how easy the recipe is!
Looks yummy. I am pinning this one!