You guys, I absolutely love peaches, and fresh peaches off the tree make me super happy. I got to go to my parents and stock up on some from their tree, which are so sweet and amazingly yummy! I may be slightly obsessed with them for a few weeks. That is allowed right?!
So of course I had to make a couple yummy peach
- 10 T Butter
- 1 cup flour
- 1 cup brown sugar
- 1 cup oats
- 1 teaspoon soda
- ¼ teaspoon salt
- 8oz Cream Cheese
- ⅓ cup whipping cream
- ¼ cup sugar
- 1 tablespoon caramel syrup
- 1 cup sliced peaches
- Bring butter to room temperature. In a medium bowl, combine all ingredients for the crumble. Cut the butter into mixture using a fork or pastry cutter. Sprinkle half of the mixture into an 8x8 greased pan and bake at 350 for 10 minutes.
- In a small bowl, whip the cream until fluffy. In a medium bowl combine cream cheese, sugar and caramel syrup until well blended. On slow speed, mix the whipped cream into cream cheese mixture.
- Spread onto the baked crumble then top evenly with the peaches slices. Then top it off with the remaining crumble mixture and bake for 10-15 minutes.
Serve warm and it is really great drizzled with caramel sauce. You guys, I almost ate this whole thing on my own. Luckily I did have my husband there to eat a couple bites…so I did’t eat the entire thing!
What’s your favorite peach recipe?