To top off the “Worlds Greatest Aunt” title, I had the kids make Banana Pops for dessert!
Even I enjoyed them.
What you’ll need:
Barely ripe Bananas
Meltable chocolate (I used chocolate chips)
Have the children cut the bananas into bite size pieces.
slide the bites onto a straw, This is where the “Pop” part comes into play!
Drizzle the chocolate onto the bananas and then dip them into the sprinkles.
Place onto a cookie sheet and place in the freezer for 30 minutes!
(it is kinda easy to tell who’s pops are who’s once done!)
And even if you have little ones who are too young to participate in all the steps, they can have fun too….