Hot Artichoke Dip
Prep time: 
Cook time: 
Total time: 
  • 1 cup KRAFT Real Mayo Mayonnaise
  • 1 cup KRAFT shredded Parmesan Cheese
  • 1 14oz can of artichoke hearts
  • 1 garlic clove, minced
  1. Drain the artichoke hearts and cut them into small pieces (if not already). Combine all ingredients together in a medium bowl. Then spread out in a 9 inch baking dish. Bake for 20-25 minutes at 350•.
  2. Serve warm with the scooping food of choice!!
Recipe by Our Thrifty Ideas at