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Turkey Tacos1

Materials

  • 42 oz Ground Turkey
  • 2 Yellow Corn Tortillas Extra Thin, Mission Brand
  • 1 tsp Taco Seasoning Mccormick
  • 1/4 cup Non-Fat Greek Yogurt
  • 1 leaf iceberg lettuce shredded
  • 1 tbsp ketchup can substitue with salsa

Instructions

  • Brown the ground turkey
  • separate your portion of the ground turkey into a bowl and mix in the taco seasoning
  • Split all of the toppings into the 2 tortillas

Notes

Macros for the 2 tacos
  • 26 Carbs
  • 3 Fat
  • 15 Protein