Cinnamon Cream Cheese Frosting Recipe
- 1 package (8 ounces) cream cheese, softened
- ½ cup Butter, softened
- 4 cups confectioners’ sugar
- 1 teaspoon vanilla extract
- 2 teaspoons ground cinnamon
- Combine all ingredients in a large mixing bowl. Mix using an electric beater on low speed until folly combined.
- Spoon the frosting into a piping bag and frost your cupcakes (or a cake!)
Recipe by Our Thrifty Ideas at http://www.ourthriftyideas.com/2015/01/cinnamon-cream-cheese-frosting-recipe.html
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